19 October 2010

Tonight’s Dinner…

I made homemade fish sticks tonight for dinner.  Very tasty!  Even Max ate them and that’s saying a lot.  I did some roasted potato wedges to go with them.  I tossed them in garlic olive oil, salt & pepper, a little Cajun seasoning and smoked paprika.  Put them in the oven @ 425 until fork tender (sorry didn’t really watch the clock) and then put them under the broiler to crisp them up.  Add a veggie and a little fry sauce and it was good to go!

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